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Legumes

R1200,00

This course covers Groundnuts, Soya Beans, Beans, Peas, Lucerne and Pasture Legumes.

Available in English, Afrikaans, Portuguese, Sesotho, Shona, Xhosa and Zulu.

Categories: ,

Description

Course Covers:

Groundnuts
Climate. Rotations. Varieties. Fertilisation. Land Preparation. Planning. Weed Control. Diseases. Pests. Irrigation. Harvesting. Marketing.

Soya Beans
Varieties. Soil Requirement. Fertilisation. Planning. Weed Control. Disease Control. Pest Control. Harvesting. Marketing.

Beans
Types of Beans. Cultivation of the Edible Bean.

Peas
Edible Peas. Chickpeas. Pidgeon Peas.

Lucerne
Soils. Seed. Fertilisation. Irrigation. Weed Control. Pests and Diseases. Harvesting.

Pasture Legumes
Oxley Fine-stem Stylo. Townsville Stylo. Siratro. Silverleaf. Intortum. Beit Lotononis. Kenya White Clover. Archer. Cooper Clycine.

 

3 Week course at 5 hours per week as a guide, but students can complete on own time

AGRISETA Accreditation is under the name Nosa Agricultural Services. Service provider code AGRI/c prov/0459/13

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