Description
SPECIFIC OUTCOMES COVERED IN THIS LEARNER GUIDE:
When you have completed this course, you will be able to:
SPECIFIC OUTCOME 1
Understand the critical factors regarding fish culture such as the dam system, fish species, stocking, harvesting and general management.
SPECIFIC OUTCOME 2
Implement harvesting systems and understand the future prospects within the fish culture industry.
3 Week course at 5 hours per week as a guide, but students can complete on own time
AGRISETA Accreditation is under the name Nosa Agricultural Services. Service provider code AGRI/c prov/0459/13


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